We get asked about how much charcoal to use, what should the temperature be, and not getting a decent temp our loosing heat to smoke….
So heres the way we do it and you will maintain its temp for as long as you need 6-7-8 hrs or more its so easy…
You can use other methods like ‘snake, or ‘minion’ but this is really quick and easy when using our Smoke’N’Grill. You can also add extra flavoured wood chunks when you have added the briquettes, using the handy fuel door at the bottom of the barbecue.
Watch the video below and follow its simple tips using our bargain smoker the ‘Smoke’N’Grill’.